Recipes & More - Cuso Cuts

Pineapple Habanero Sticky Ribs: A Perfect Marriage of Sweet and Heat

Grilled over charcoal, Pineapple Habanero Sticky ribs offer the perfect combination of sweet and heat flavors. The braising process imparts deep flavors into every bite, making them a crowd-pleasing dish for any barbecue gathering.

To prepare these delicious sticky ribs, begin by preparing a marinade with pineapple juice, habanero pepper, and various spices. Allow the ribs to marinate in this mixture for several hours or overnight to fully absorb the flavors. Next, grill the ribs over charcoal until they are cooked through and tender. Finally, brush them with a sticky glaze made from pineapple juice, habanero pepper, and your favorite barbecue sauce.

The Pineapple Habanero Sticky Ribs will be sure to impress your guests at your next BBQ or gathering. Enjoy the perfect balance of sweet and heat in every bite!